Local Siblings’ Curry Kit Company Receives National Recognition
A curry kit company founded by three siblings in Gidea Park has recently received national recognition as part of a campaign that highlights small businesses across the UK. Tastesmiths, established by Sam, Nish, and Kru Mistry in 2018, has been named one of the nation’s 100 most impressive small firms by Small Business Saturday UK.
The Mistry siblings, who are residents of Gidea Park, are passionate about creating curry kits made with fresh ingredients and spice mixes. Their business caught the attention of Small Business Saturday UK, earning a spot in this year’s SmallBiz100 line-up. Kru Mistry expressed his pride in being recognized by the organization, stating, “We’re so proud to be acknowledged by Small Business Saturday. We are dedicated to helping people cook delicious meals at home using real, fresh ingredients.”
Inspiration and Ethos
The inspiration behind Tastesmiths comes from the siblings’ mother’s cooking, which always emphasized the use of fresh ingredients. The Romford siblings make all their kits in their own kitchen located in Purfleet. They take great care in roasting, grinding, and blending their spice mixes by hand, ensuring the highest quality for their customers.
Kru Mistry shared, “We believe that nothing tastes better than a meal made with real, fresh ingredients. Our kits not only contribute to our health but also benefit the environment by minimizing food waste.” The company’s commitment to promoting healthy and sustainable eating practices has been well-received by their customers.
Recognition and Future Plans
Tastesmiths will be featured by the Small Business Saturday campaign on September 17, marking the 100-day countdown to the main event. In addition to this recognition, the siblings have been invited to the House of Lords as part of the campaign festivities. Kru Mistry expressed their excitement about this opportunity, emphasizing the importance of celebrating small businesses and their contributions to the community.
Michelle Ovens CBE, director of Small Business Saturday UK, commended Tastesmiths for their dedication to promoting real, fresh food and their positive impact on health and the environment. She highlighted the significant role that small businesses play in local communities and the wider UK economy.
Small Business Saturday has been a longstanding initiative in the UK, aiming to spotlight and support small businesses while encouraging consumers to shop locally. The campaign’s focus on showcasing the unique offerings of small enterprises like Tastesmiths helps raise awareness about the importance of supporting local businesses.
As Tastesmiths continues to gain recognition and expand its reach, the Mistry siblings remain committed to their ethos of providing high-quality curry kits made with fresh ingredients. Their dedication to promoting healthy eating practices and reducing environmental impact through their products sets them apart in the competitive market of meal kits.
In conclusion, the success of Tastesmiths serves as a shining example of how dedication to quality, sustainability, and community engagement can lead to national recognition and support for small businesses. The Mistry siblings’ journey from their kitchen in Purfleet to the House of Lords is a testament to the impact that passionate entrepreneurs can have on the local economy and beyond.